Monday, May 08, 2006

Lemon Herb Chicken

Originally uploaded by amydell.
So- Bill called home last Friday night at 7:45 and said "I'm on my way, and I'm hungry!"-- Whats new? Anyhow- I had planned to grill chicken for dinner and grabbed three chx breasts out of the freezer- thawed and cut some fresh Texas Genovieve Basil and quartered some fresh lemons. Covered the chx in penzeys Florida Pepper spice and wrapped in Tin- Oh, dont forget a quick spray of Lemon Pam- to keep everything from sticking! It was fantastic! AND- doesnt everything taste better when it's from your own garden? (Everything but the yard bird that is!)

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